Floral tea
Warm Floral Tea For A Cosy Winter
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While not all flowers are edible, the edible ones have a pleasing, wonderful flavor when consumed. Roses, Hibiscus, Marigold, Chrysanthemums, Pea flowers are all edible and are steeped to make natural beverages.
    Servings Prep Time
    1 people 5 min
    Cook Time
    5 min
    Servings Prep Time
    1 people 5 min
    Cook Time
    5 min
    Floral tea
    Warm Floral Tea For A Cosy Winter
    BigOven - Save recipe or add to grocery list
    Print Recipe
    While not all flowers are edible, the edible ones have a pleasing, wonderful flavor when consumed. Roses, Hibiscus, Marigold, Chrysanthemums, Pea flowers are all edible and are steeped to make natural beverages.
      Servings Prep Time
      1 people 5 min
      Cook Time
      5 min
      Servings Prep Time
      1 people 5 min
      Cook Time
      5 min
      Ingredients
      Servings: people
      Instructions
      1. Boil water. Throw in all the ingredients and simmer on a low flame for 10 mins. Turn off the flame. Keep the teapot covered and rest it another 10 mins. Strain and enjoy.
      Recipe Notes

       

       

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